Rooibos Pomegranate and Raspberry Herbal Tea grams 50
Rooibos is extracted from the bark of a South African red bush, naturally theine-free, with remarkable antioxidant properties rich in Vitamin C and mineral salts. Pack of 50 grams for the preparation of approx 15 cups of this handmade product designed exclusively for Tessiland and to match the creative arts. Scroll down the page to discover its properties in detail.
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... Tea sommelier Luciano Riccini or Ricci note
"....When Tessiland asked me to create a line of herbal teas and teas to cuddle their customers I tried to see myself in a context of Relaxation, Calm and Creativity. I thought of a proposal that meets all the needs during the day but that is centered on those who love wellness and travel with imagination to create unique and beautiful objects with their hobby....."
ROOIBOS POMEGRANATE AND RASPBERRY HERBAL TEA
Ingredients: southafrican Rooibos, mango pieces, pomegranate seeds, raspberry pieces, rosebuds, sunflower, apple pieces.
BENEFITS:
Rooibos is mistakenly considered a tea by many, but in reality it is a plant different from Camellia Sinensis (the tea plant); it is in fact the bark of a South African red bush, naturally theine-free, with remarkable antioxidant properties, it's rich in Vitamin C and mineral salts that make it a perfect supplement for those who are used to doing sports, besides it relaxes all the smooth muscles avoiding muscle aches after physical activity. Being a muscle relaxant it has a remarkable ability to reduce aches caused by nervous gastritis.
TASTE:
The taste of this drink, is very similar tea. Thanks to the presence of Raspberry and pomegranate, it's kinda sweet. The rosebuds and sunflower give it a fresh scent with enveloping floral notes that round off the final taste.
CURIOSITIES:
In South Africa it is basically the national drink that the locals call "miraculous". Actually among the things to know, it is important to consider that we are talking about an adaptogenic drink: in fact if it is consumed in the morning, during breakfast, it is a tonic and stimulating drink thanks to the presence of vitamin C and mineral salts. If it is consumed in the evening it becomes a perfect cuddle after meal to enjoy a book or create beautiful items with your favorite hobby before bedtime.
PREPARATION:
1 tablespoon per cup, about 5gr for each quarter of aliter of water, whose infusion temperature is 85/90 Celsius degrees.Once the mixture is in infusion wait at least 5 minutes, if the tea remains in infusion for a longer time it only increases its flavor without altering its effectiveness.
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